Posted on 15-06-2008
Filed Under (General News) by theoptimist

I love cake. My best one would probably be a light sponge cake, with cream and white chocolate filling, with white american frosting on top with mini dark chocolate trufFLES. It tastes so good! variation would be to have melted toffee filling in the middle, mixed with rice crispies to give it a crispy texture.

I love making cake from scratch… so much fun. And for everyone wanting it in English, can’t you just find a recipe book or something… It’s not that hard. They usually have the instructions on baking cans and stuff

CAKE
1-Melt Chocolate and Coffe at a low temerature.
2-Mix Sugar and Butter until it turnss white.
3-Put one Egg at the time (egg, mix, egg, mix, egg….etc).
4-Pour the chocolate and coffe, it must be at a medium temperatuer.
5-Flour and Baking Powder is poured through the “wire pot thing”(don’t know what it’s called).
6-Mix it all really good toghter.
7-Put in the Orange Peel.
8-Lay Parchment Paper at the bottom of the form.
9-Set it in the oven at 180*C/ 350*F) from 45 to 60 minutes.

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